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‘Cox’s Orange Pippin’ is widely considered the finest English dessert apple, raised in Buckinghamshire in 1825. Medium-sized fruits ripen orange-red flushed over yellow skin, with firm crisp creamy-yellow flesh and a proper complex aromatic flavour that’s led other breeders to cross with it countless times.
Can be a little tricky in wet or cold gardens, prefers a sheltered warm site with good drainage. Not self-fertile, so plant with a compatible pollination partner. Fruits ripen in October.
Plant in full sun in fertile, well-drained soil in a sheltered position. Winter-prune for framework, summer-prune trained forms. Susceptible to scab and canker in damp gardens.
A proper heritage choice for a kitchen garden, an orchard in a warm county, or a trained espalier on a sunny wall.
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